Taste of Italy: Veneto - Saturdays

All classes start the Italian way with coffee & cake! The menu for this cooking class is inspired by the Northern Italian region of Veneto using fresh produce from the Barossa Farmers Market, local farm gates and our fish monger in Adelaide: After the class you will be seated in the Enoteca and dine on the wonderful dishes you have just prepared with two glasses of European wine and D'Angelo coffee. Entry Cost All tickets $245 - Incudes: coffee & cake on arrival all ingredients & equipment, tuition. 4 course lunch with 2 glasses of wine, coffee & tea with dessert. Contact Casa Carboni prior to booking if you have any dietary requirements.