GROUNDED - Gourmet in the Gallery: Winter Grazing

'Gourmet in the Gallery - Winter Grazing' is an exclusive dining experience curated by local Chef Caroline Bonnet of MBC Foods hosted within the Studio Surf Art Gallery. Featuring local produce and native ingredients served canape style over 10 courses, set amongst the coastal artwork within the gallery space. Enjoy the food, appreciate the artwork, keep warm by the fire and listen to a local acoustic musician. Licensed event. The bar will be open with a selection of wine, gin and soft drinks to pair with your meal. Limited to 50 patrons. Please advise dietary requirements upon booking. Entry Cost Adult $60 - Plus booking fee