Event held on May
May
04
Long Lunch - Harvest Picnic
Provided by:
All Day
To Be Held At

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About the Event
About
End of harvest is always an exciting time of year for vignerons and a great excuse to turn the winery's barrel room into a stylish Long Lunch!
Come and be part of the post vintage celebration with the return of the Harvest Picnic at Sedona Estate on the Murrindindi Wine Weekend on 4 May. Chef Angela Poulter will be preparing a delicious 3-course banquet-style autumn lunch featuring a fusion cuisine of entrees followed by hearty, nostalgic flavours for the main course and finishing with an array of traditional desserts. Matching Sedona wines, estate-grown and made, will be curated by the winemaker.
This annual culinary event will be completed with an afternoon of music by the talented singer and songwriter Amie Grisold. Amie's smooth vocal tones and mature lyricism is bound to capture any audience's heart.
The banquet-style Long Lunch is ideal for groups of 4 or more and is limited to 70 guests. Tickets can be booked directly by contacting the winery. Please visit the Sedona Estate website to see the full menu and to book.
They are looking forward to celebrate the end of vintage 2025 with you!
Entry Cost
All tickets $95 - Ticket price for 3-course banquet-style lunch per person. Wine, beer and non-alcoholic beverages at cellar door price.
Extra Information
Source Australian Tourism Data Warehouse
Type Community Diary
Format Food and Wine
