Slow Food and Wine Festival Swan Valley

Savour the flavours that have shaped the Swan Valley at the new Slow Food and Wine Festival held at Albion on Swan. The Slow Food and Wine Festival brings together Noongar wisdom, culture and traditions along with the influence from Croatian and Italian settlers that together have made the Swan Valley unique. Rooted in wine and food, the Swan Valley is WA's oldest wine region, renowned for its agriculture and culinary scene, just 30 minutes from the Perth CBD. Artisans, storytellers, cultural cuisine and sustainability-focused workshops will feature at each session. Limited to 140 people per session, the festival kicks off with an exclusive launch dinner on Friday, 2nd May, followed by two sessions on Saturday 3rd May and one on Sunday 4th May. Meet passionate wine makers with tastings from Talijancich Wines, Local Weirdos, Vino Volta and Swan Valley Wines. This festival honours the deep connection between food, wine, and the land, embracing Good, Clean, and Fair principles of the Slow Food movement. The Slow Food and Wine Festival is more than just an event, it's a celebration of heritage, sustainability, and community in the heart of Swan Valley. On 2nd May, the Slow Food and Wine Festival launches with an exclusive dinner, an immersive six-course celebration, each course perfectly paired with a Swan Valley wine. Entry Cost Adult $50 - Slow Food and Wine Festival $50 (workshops $20) Launch Dinner at Albion on Swan $120